This is a true story, and if I may add, also a love story.
One morning I was flying over Antarctica with Morgan Freeman
trying to snatch up miniature rainbow colored penguins in my giant hands,
when suddenly –
(This is the sound of my accursed alarm clock)
With 20 minutes before I have to run out the door, I popped my head into the fridge for a glimpse of what may soon become my breakfast. It seems that all of that subzero soaring and chit chatting with Mr. Freeman had really given me an appetite.
Eggs, goat cheese, organic spinach and organic free range chicken sausage? Sounds like an amazing omelet to me, but I’m sort of strapped for time so I reach for the cold sweet vanilla bean Orgain, a ready-to-drink organic protein shake.
With not enough time to make a scrumptious omelet, but more than enough time to drink down this Orgain, I decide to improvise.
- 1 Vanilla Orgain
- 6 organic frozen strawberries
- ½ an organic banana
- 1 ½ Tb organic ground flax seed
Add all ingredients into a high powered blender and, well, blend, for Pete’s sake!
Pulse the blades at the end to make sure that the strawberries are fully chopped.
- 255 calories
- 16g of high quality organic protein
- antioxidants = 10 servings of fruits and veggies
- 24 vitamins and minerals
- and did I mention it’s 100% certified organic?!
However, the addition of the fruit & fiber turns this delicious little protein shake into a breakfast of champions! Fruity, creamy and filling, it’s a delicious and simple solution when you’re stuck between too-much-time and not-enough-time and creates a smoother and happier transition from dream world into reality!