LASSENS – NATURAL FOODS & VITAMINS

roasted vegetables

My Roasting Obsession

This Time It’s S–L–O–W  And I Do Mean SLOW Remember this post about one of my favorite cooking methods, roasting?  I roast vegetables at least 4 times every week.  That why I was so intrigued when I stumbled across this recipe for Slow Roasted Tomatoes in the Cooking Light magazine that I picked up at the Ventura Lassen’s. Warning: …

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Introducing… A couple of new things!

 Oven Roasted Winter Vegetables     Can you guess what the white vegetable is?  It’s not a potato!   Judging from the number of people who are surprised when I serve it…. most people have never tried celery root.   I will admit that I’d never had it until my European in-laws made a soup for …

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