Kick off the Holiday Season with Spiced Nuts!
Holiday
Holiday Spiced Nuts
We love nuts at Lassen's! They make great snacks (packed with nutrients!) and they are great in recipes, too. Here's a wonderful way to make nuts a star -- and a great gift idea, too! I'm making these for my neighbor gifts this year!
Ingredients
2 cups mixed nuts (raw or roasted)
1/2 cup dried cranberries or other dried fruit, chopped
1 egg white, beaten slightly, OR 1 & 1/2 tsp chia seeds soaked for 2 hours in 1/4 cup water
1/4 cup brown sugar
1/4 tsp cinnamon
1/4 tsp cardamom
1/8 tsp cloves
1/8 tsp cayenne pepper, or more to taste
1/2 cup dried cranberries or other dried fruit, chopped
1 egg white, beaten slightly, OR 1 & 1/2 tsp chia seeds soaked for 2 hours in 1/4 cup water
1/4 cup brown sugar
1/4 tsp cinnamon
1/4 tsp cardamom
1/8 tsp cloves
1/8 tsp cayenne pepper, or more to taste
Directions
Preheat the oven to 300 degrees.
Blend the sugar and spices together in a small bowl.
Mix the nuts and cranberries with the egg white or chia mixture.
Sprinkle the sugar and spices over the nuts and toss until well coated.
Spray a baking sheet with non-stick spray.
Spread the nuts on the baking sheet in a single layer.
Bake for 20-22 minutes, turning once or twice, until slightly golden.
Remove from the oven and cool.
They will be a great addition to an appetizer tray, too.
Blend the sugar and spices together in a small bowl.
Mix the nuts and cranberries with the egg white or chia mixture.
Sprinkle the sugar and spices over the nuts and toss until well coated.
Spray a baking sheet with non-stick spray.
Spread the nuts on the baking sheet in a single layer.
Bake for 20-22 minutes, turning once or twice, until slightly golden.
Remove from the oven and cool.
They will be a great addition to an appetizer tray, too.
What sounds good ?
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