Mary's Organic Free Range Chickens
All of Mary's chickens grow naturally with plenty of room to roam in a caring environment on ranches in the sunny San Joaquin Valley. Mary’s Chickens are fed a high quality vegetable protein diet with no animal by-products or additives. Mary’s Chickens are never debeaked. Every effort is made to treat our chickens as humanely as possible throughout the production process.
Mary’s Free-Range Organic Air Chilled Chickens are processed and cooled individually using cold air, rather than the more commonly used method of placing the chickens in a communal bath of water. This air chilled method prevents the absorption of water, greatly reducing any potential of bacterial cross contamination.
For more information check out this great video http://www.maryschickens.com/onthefarm/farmvideo.htm
Rosie's Organic Chickens
Rosie is a free range chicken, allowed to run and forage outdoors in an open-air, fenced area outside the barn. At market, Rosie's weight averages 4 pounds.
Rosie's feed is 100% USDA certified organic and contains no GMO's or antibiotics. In contrast, conventional growers use antibiotics to stimulate growth.
Rosie tastes like what she eats, and at Petaluma Poultry the vegetarian diet consists of corn and soybean meal. Conventional feed contains animal fat and animal byproducts.
Rosie grows from day one to maturity in a stress free environment - spacious poultry houses that have natural daylight. They roam freely throughout these barns; the earth floor is covered with a layer of rice hulls, and natural bedding.
Rosie receives humane treatment at all times during their lives.
The ranchers use sustainable framing methods.
Rocky's Free Range Chickens
Rocky® was the first USDA approved free range chicken. A premium roasting bird averaging 5 pounds, Rocky has access to fenced yards where the birds are free to roam in the open air and forage through the native grasses. Rocky is about 9 weeks old when marketed.
Rocky's feed contains no antibiotics . In contrast, conventional growers use antibiotics to stimulate growth.
Rocky tastes like what he eats, and at Petaluma Poultry the vegetarian diet consists of corn and soybean meal. Conventional feed contains animal fat and animal byproducts.
ROCKY grows from day one to maturity in a stress free environment - spacious poultry houses that have natural daylight. They roam freely throughout these barns; the earth floor is covered with a layer of rice hulls, and natural bedding.
ROCKY receives humane treatment at all times during their lives.
The ranchers use sustainable farming methods.
Sheltons Free Range Chickens
Their Chickens Don't do Drugs
Low levels of antibiotics can actually weaken the natural ability of the chickens' immune system to fight off diesease. Shelton's does not believe in giving their chickens antibiotics or horomones to stimulate growth, they let their chickens grow on their own time.
At Shelton's they do it all by hand, at a speed that's much slower than the normal industry practices. It's clean, careful and safe.
Great Chickens Don't Grow on Trees
Their Chickens are raised in Free Range conditions. “Barnyard” setting as they say, with access to the open air and the sunshine.
Eel River Organic Beef
Eel River is a Unique cattle farmer in a variety of ways.
Their beef is 100% Certified Organic, Free Range and is free of all antibiotics and growth hormones.
Their cows are grass fed and grass finished, which adds to the quality and safety of the meat and is optimum for the cows digestive system.
Their Cattle graze on roughly 5000 acres in and around the Eel River Valley in Humboldt County, Northern California.
They are always given clean water, plenty of open space, and fresh air. This lifestyle minimizes stress on the cows and eliminates the need for antibiotics and growth hormones.
Eel Rivers 100% organic grass fed beef is not only good for the cows, the environment, and safety and quality of the meat, it has many benefits for your health as well.
Grass fed beef contains four times the amount of omega-3's than conventional beef.
It has 3 to 5 more CLA (Conjugated Linoleic Acid), an anti-oxidant, than conventional beef.
Eel rivers beef is lower in fat than other beef and can actually lower your LDL cholesterol
Creekstone Farms Natural Beef
USDA Certification – Requires more stringent supervision and testing than non-certified programs
Proprietary Black Angus genetics, some of the best in the industry, serve as the benchmark of quality for our program
The humane treatment of our cattle helps to produce superior quality beef
Cattle sourced from Creekstone Farms Black Angus genetics and verifiable Black Angus genetics documented through our rancher partners
Corn-based feed ration produces well-marbled, tender beef
State of the Art processing takes place in our own plant devoted solely to the production of Creekstone Farms Premium Black Angus Beef.
Beeler's Heluka Pork
Heluka® farms do not use farrowing crates; their sows give birth in their own private, bedded maternity rooms.
Heluka® farms do not use gestation crates; our sows live together in groups. Our gestation barns have deep-bedded areas where our sows are free to root, graze, and lounge comfortably.
There are NO artificial ingredients
NO added preservatives
The animals are raised without antibiotics or growth promotants